Walnut Jack

Walnut Jack

Carl Amoth's Bar

Makes 2 cocktails

Apple brandy and nocino read like pie in a glass—maple and lemon keep it from going sweet.

Ingredients

• 4 oz apple brandy (Laird's Tenth Generation)
• 1 oz nocino (Nux Alpina)
• 1 ½ oz fresh lemon juice
• ½ oz cinnamon demerara syrup
• 2 large egg whites

Method

1. Dry shake about 15 seconds.
2. Add ice and shake about 20 seconds; double strain into coupes.
3. Grate fresh nutmeg over the top.

Note. Sub 1 oz homemade grenadine for the maple to lean closer to a true Jack Rose. Skip the egg whites for a leaner drink.